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1st Semester Courses

  1. Home
  2. Courses
  3. Kabacan Main Campus
  4. College of Human Ecology and Food Sciences
  5. Department of Hospitality Management
  6. BS Hospitality Management
  7. AY 2021-2022
  8. 1st Semester Courses
TM225: Multicultural Diversity in Workplace for the Tourism Professionals
HM113: Risk Management as Applied to Safety, Security and Sanitation
HM112: Kitchen Essentials and Basic Food Preparation
HM111: Fundamentals in Lodging Operations
HM411: Legal Aspect in Tourism and Hospitality Industry
HM312: Ergonomics and Facilities Planning for Hospitality Industry
HM311: Foreign Language 1
HM212: Professional Development and Applied Ethics
TM111: Macro Perspective of Hospitality
HM211: Tourism and Hospitality Marketing
HM315: Hospitality Cost Control
HM314: Operational Management in Hospitality
HM412: Introduction to Meetings, Incentives, Conferences and Events Management (MICE)
HM400 B: Undergraduate Thesis B
HM313: Research in Hospitality Management
HM213: Bar and Beverage Management with Laboratory

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